Corn and Chicken Lunch

Corn and Chicken for lunch
Yields: 1 Serving Difficulty: Easy Prep Time: 1 Mins Cook Time: 5 Mins Total Time: 6 Mins

Chicken Drumstick and Corn on cob for lunch

Corn and Chicken Lunch is a tasty meal using leftover cooked chicken.

Ingredients

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Instructions

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  • This is as straightforward as you can get! If you are cooking chicken for dinner - save the drumsticks! Or, think ahead and cook extra drumsticks - they make a great lunch box!
  • Cook the corn in pan of lightly salted boiling water. Cook for around 5 minutes - depending on whether it is frozen or fresh corn. It also depends on how you like it cooked!
  • Season with the salt & pepper. Serve with your chicken!