Butternut Squash Soup

Yields: 4 Servings Difficulty: Easy Cook Time: 45 Mins

Butternut Squash Soup with added spiced carrots is a warming hearty winter soup.


0/6 Ingredients
Adjust Servings


0/5 Instructions
  • Heat pan & spray oil.
  • Add carrots, squash & curry.
  • Stir fry for 3 mins.
  • Add stock & bring to the boil, reduce heat & simmer for about 20 mins until vegetables are soft.
  • Add toasted cumin seeds & blend.

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